Food and beverage services sector contributes a great deal to the profits in hospitality industry. ... The F&B Services providing businesses deliver food and beverages to their customers at a particular location (on-premise) such as hotel, restaurant, or at the customer's intended premises (off-premise).
Food and Beverage Services can be broadly defined as the process of preparing, presenting and serving of food and beverages to the customers. F&B Services can be of the following two types − On Premise − Food is delivered where it is prepared.
The Food and Beverage Services NC II is a short TESDA course in the Philippines that will train you in providing food and beverage service to guests in hotels, motels, restaurants, clubs, canteens, resorts, and luxury liners.
Some examples of skills that you will acquire from enrolling in this course include:
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