|Study method||Full-time or part-time|
|Intake||February or July|
|Duration||6 months full-time or part-time equivalent|
The food industry is one of the largest in the world. Its growth, particularly into the export market, requires a high level of technology as well as professionally trained individuals to apply that technology.
This course offers you the flexibility to choose from a range of specialist coursework units. Your course coordinator will help you choose the units to suit your current and future professional needs.