66 Ernest St, South Brisbane QLD 4101, Australia
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Duration
1-2 years
Increase your hospitality skills and learn how to solve complex problems in a team environment. Take the next step in your career and get the skills you need to take on a management role in the hospitality industry.
Fee-Free Training!
If you have a Year 12 certificate completed in 2017 you could be eligible to study this program Fee-Free.
http://tafegoldcoast.edu.au/study-with-us/school-students/fee-free-training/index.html
Rising discretionary incomes, busier lifestyles and reduced leisure time are fuelling strong growth in the restaurant industry. The success of popular cooking shows and a developing foodie culture in Australia has also boosted the industry. These trends are expected to support continued growth in the hospitality industry over the next five years.
This course covers managerial skills including rostering, budgeting, marketing, and people management. You will also learn customer service skills in our training restaurants as well as how to operate a bar and prepare espresso coffee.
This qualification will improve your ability to lead and manage teams in the hospitality industry. You'll graduate with the skills required to work as a restaurant manager, sous chef, motel manager or gaming manager. Course details
Industry endorsed
University Pathways
Payment options
Student satisfaction
$5075 VET Student Loan available
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Address
66 Ernest St, South Brisbane QLD 4101, Australia
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